Coffee for Cold Brew
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Fair trade
Ground coffee Charles Liégeois Chiapas, 250 g
£5.19 £7.99 -35%
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Decaf ground coffee Charles Liégeois Discret Déca, 250 g
£4.89 £6.99 -30%
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Ground coffee Charles Liégeois Puissant, 250 g
£5.59 £7.99 -30%
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Ground coffee Charles Liégeois Subtil, 250 g
£4.89 £6.99 -30%
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Ground coffee Charles Liégeois Magnifico, 250 g
£4.89 £6.99 -30%
Add to basketGround coffee Charles Liégeois Sublime, 500 g
£6.99 £9.99 -30%
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Ground decaffeinated coffee Charles Liégeois Mano Mano Discret Déca, 250 g
£5.59 £7.99 -30%
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E-SHOP ONLY
Coffee beans Bialetti Milano Bar, 1 kg
£18.83 £26.90 -30%
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Coffee beans Charles Liégeois Bella Roma, 1 kg
£25.90Add to basketCoffee beans Charles Liégeois Magnifico, 1 kg
£30.90Add to basket-
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Coffee beans Charles Liégeois Mano Mano, 1 kg
£29.90Add to basket-
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Coffee beans Charles Liégeois Venezia, 1 kg
£25.90Add to basket-
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Decaf coffee beans Charles Liégeois Della Notte, 500 g
£15.90Add to basketCoffee beans Charles Liegeois Espresso, 500 g
£15.90Add to basket-
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Coffee beans Charles Liégeois Chiapas, 250 g
£7.99Add to basket-
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Coffee beans Charles Liégeois Kivu, 250 g
£7.99Add to basket-
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Coffee beans Charles Liégeois Mano Mano Puissant, 250 g
£7.99Add to basket-
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Coffee beans Mokito Aromatico, 1 kg
£23.12 £28.90 -20%
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Coffee beans Bravissimo Espresso Superiore, 1 kg
£18.90 £27.00 -30%
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Coffee beans Café Natura Espresso, 1 kg
£30.90Add to basket-
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Coffee Tasting box No. 2
£24.90Add to basketGround coffee tasting box No. 4, 4 x 50 g
£8.39 £13.99 -40%
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Specialty coffee beans Fucking Strong Coffee Peru, 250 g
£11.25 £15.00 -25%
Add to basketSpecialty coffee beans Fucking Strong Coffee Nicaragua, 250 g
£10.50 £14.00 -25%
What is Cold Brew Coffee?
Cold brew - cold brewed coffee. The ground coffee is prepared by pouring cold water and leaving it to mature for several hours. It can be prepared by yourself without the use of any devices: we pour coarsely ground quality coffee with cold water (in the ratio 1: 5, and if we want to prepare the dilutable concentrate - in the ratio 1: 2). We leave for several hours to mature in a cool place. After that we knock out the thick and we can enjoy it for even a few weeks. If we don’t want to “play with the thicken,” we can purchase a special Cold Brew coffee tool. Cold brew coffee is especially popular during the warm season because it is extremely fresh, tonic (high in caffeine) and sweet. It is especially tasty to drink just like that, seasoned with ice cream. Cold brew concentrate is also used to flavor desserts.
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