Coffee for Cold Brew
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Fast delivery
Coffee beans Caprisette Professional, 250 g
£8.90Add to basket-
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Ground coffee Caprisette Italiano, 250 g
£3.95 £7.90 -50%
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Coffee beans Caprisette Italiano, 250 g
£8.90Add to basket-
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Coffee beans Caprisette Royale, 250 g
£8.90Add to basket-
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Coffee beans Caprisette Dolce Vita, 250 g
£7.90Add to basket-
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Coffee beans Caprisette Crema, 250 g
£7.90Add to basket-
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Ground coffee Caprisette Crema, 250 g
£3.95 £7.90 -50%
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Ground coffee Charles Liégeois Équilibré, 500 g
£6.99 £9.99 -30%
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DONATE
Limited-edition ground coffee For a Better World (Coffee Friend & Save the Children partnership), 500 g
£12.99Add to basket-
1+1
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Caramel-flavoured ground coffee CHiATO Caramel, 250 g
£7.99Add to basket-
1+1
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Hazelnut-flavoured ground coffee CHiATO Hazelnut, 250 g
£7.99Add to basket-
1+1
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Crème brûlée-flavoured ground coffee CHiATO Crème Brûlée, 250 g
£7.99Add to basket-
1+1
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Amaretto-flavoured ground coffee CHiATO Amaretto, 250 g
£7.99Add to basket-
1+1
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Irish cream-flavoured ground coffee CHiATO Irish Cream, 250 g
£7.99Add to basket-
New packaging
Specialty coffee beans Black Crow White Pigeon Uganda Bugisu AA, 200 g
£9.03 £12.90 -30%
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Coffee beans Parallel 36, 250 g
£9.50Add to basket-
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Coffee beans Parallel 17, 250 g
£9.50Add to basket-
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Ground coffee Parallel 36, 250 g
£4.75 £9.50 -50%
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Coffee beans Parallel 12, 250 g
£9.50Add to basket-
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Ground coffee Parallel 12, 250 g
£4.75 £9.50 -50%
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Ground coffee Parallel 17, 250 g
£4.75 £9.50 -50%
Add to basketSpecialty coffee beans Jamaica Blue Mountain, 250 g
£56.00 £80.00 -30%
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New packaging
Specialty coffee beans Black Crow White Pigeon Indonesia Sumatra, 250 g
£8.33 £11.90 -30%
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New packaging
Specialty coffee beans Black Crow White Pigeon Ethiopia Burtukaana, 250 g
£11.13 £15.90 -30%
What is Cold Brew Coffee?
Cold brew - cold brewed coffee. The ground coffee is prepared by pouring cold water and leaving it to mature for several hours. It can be prepared by yourself without the use of any devices: we pour coarsely ground quality coffee with cold water (in the ratio 1: 5, and if we want to prepare the dilutable concentrate - in the ratio 1: 2). We leave for several hours to mature in a cool place. After that we knock out the thick and we can enjoy it for even a few weeks. If we don’t want to “play with the thicken,” we can purchase a special Cold Brew coffee tool. Cold brew coffee is especially popular during the warm season because it is extremely fresh, tonic (high in caffeine) and sweet. It is especially tasty to drink just like that, seasoned with ice cream. Cold brew concentrate is also used to flavor desserts.
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