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Specialty coffee beans Black Crow White Pigeon Papua New Guinea Sigri, 250 g

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  • New packaging
Quantity
-30%
£12.99 £9.09
In stock at our central warehouse (available for online purchase).
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Your favourite coffee with a new name, packed in an upgraded bag.
Specialty coffee beans Black Crow White Pigeon Papua New Guinea Sigri, 250 g
Specialty coffee beans Black Crow White Pigeon Papua New Guinea Sigri, 250 g
In Stock
-30%
£12.99 £9.09

Specifications

Video

Black Crow White Pigeon | New specialty coffee line
Black Crow White Pigeon | New specialty coffee line

About product

“BLACK CROW WHITE PIGEON”. EXTRAORDINARY COFFEE STORIES.

Chapter 9

The Black Crow presents: 

What’s this extraordinary aroma? It smells like a cup of black tea with a spoonful of honey and a couple of gingerbread cookies served alongside it. Delicate and delightfully sweet… 

Flying high over the gorgeous Waghi Valley in Papua New Guinea, one can see miles of coffee plantations stretching ahead. The coffee plants are shaded lovingly by numerous different trees that help the cherries reach a consistent degree of ripeness, all while providing home for over ninety exotic bird species. Coffee cherries are picked exclusively by hand over here and only once they have ripened fully, which endows the resulting brew with the perfect balance of sugariness and acidity. Processed using the washed method, the coffee is then allowed to dry naturally out in the warm Guinean sun.  

Your Black Crow

Summary: 

Country of origin | Papua New Guinea

Region | Waghi Valley

Producer | Sigri Estate

Altitude | 1600 m

Arabica varietal | Caturra

Process | Washed

Roast profile | Medium

SCA score | 84 out of 100

Flavour palette | Gingerbread, black tea, honey

Recommended brewing methods: all brewing methods, including espresso. 

Ingredients: roasted coffee beans.

Storage conditions: store sealed in a dark, dry and cool place.

*****

“Black Crow White Pigeon” is here to regale you with extraordinary coffee stories. The main characters in this tale—the Black Crow and the White Pigeon—embody the remarkably varied flavour palette of specialty coffees: from dark, deep, earthy notes to light, subtle aromas. Every possible wonder of taste fits onto this lengthy scale, starting with inscrutable darkness and transforming slowly into the sort of white that takes your breath away. Each coffee, along with its unique story, hides inside a beautiful package that may remind you of a new chapter in a book you’re reading: carefully numbered, these chapters go all the way from 1 to 24. Dive deep into new experiences with “Black Crow White Pigeon”: discover the tales that each chapter tells you, immerse yourself in unique flavours, and set out on a journey so fragrant it’s bound to be impossible to forget. Feel free to start your own personal voyage from any chapter…

Taste guide
Black Tea
Ginger
Honey

Coffee passport

Coffee origin region
Asia
Coffee kind
Single-origin
Roasting level
Medium

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