Forest Feast creates the most delicious flavours and textures. Their sweet and juicy dried mango has been sourced sustainably from the warm tropics. They’ve then submerged it in dark chocolate with 60% cocoa to create a treat so incredible it’s a symphony for your taste buds!
– Vegan-friendly
– Gluten-free
– With Belgian dark chocolate
Ingredients: dark chocolate (60%) (cocoa mass, sugar, cocoa butter, emulsifier (soy lecithin), natural vanilla flavour), mango (40%) (mango, traces of natural cane sugar). Dark chocolate contains no less than 60% cocoa solids.
Allergy advice: Forest Feast’s chocolaterie also handles milk, peanuts, nuts and sesame seeds.
Storage conditions: store in a cool, dry place. Once opened, use within one week.
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