Coffee syrup Sweetbird Popcorn Syrup, 1 l

Delight in the flavour of sweet, buttery popcorn with every sip!   

Sweetbird’s “Popcorn Syrup” captures the essence of this movie night delight in your favourite drink! Be sure to go all out with the toppings too: pile some whipped cream on top, drizzle with caramel sauce, then finish with some popcorn for a truly unique twist.

AMAZINGLY BUTTERY

Sweetbird’s “Popcorn Syrup” is perfect for adding a touch of fun and excitement to your drinks. The rich, strong, savoury corn flavour with a slight note of roasted nuts and a sweet, buttery finish will transform your iced coffees, milkshakes, frappés and hot chocolates into irresistible treats. 

GET CREATIVE

This syrup is much more than just a flavour enhancer—it’s an invitation to unleash your inner barista and craft your own signature beverage. Experiment with different combinations to create the perfect popcorn-inspired concoction! Whether you prefer a subtle hint or an explosion of flavour, this syrup is bound to elevate your coffee creations.

– Made in the UK

– Free from artificial preservatives and colours

– Approved by The Vegan Society

– Packaging made of 30% post-consumer recycled plastic bottles

– One bottle flavours 62 drinks (using two pumps (8 ml) per one 340-ml serving)

– Suited for both hot and cold drinks

HOW TO MAKE A POPCORN FRAPPE? 

1. Fill a glass with ice up to the very top.

2. Pour milk over the ice (to 1 cm below the top).

3. Pour the contents of the glass into a blender.

4. Add 1 scoop of your chosen Sweetbird frappe mix and 2 pumps of “Popcorn Syrup”.

5. Put the lid on tightly, then blend until smooth.

6. Top with whipped cream, a drizzle of caramel sauce and a handful of popcorn. Enjoy!

Ingredients: sugar, water, flavouring, acidity regulator: citric acid. 

Storage conditions: keep in a cool, dry place, away from direct sunlight or sources of heat. Once opened, the syrup should be kept sealed with a pump or cap and ideally used within 2 months.