Coffee beans Two Chimps There’s a Chimp in my Kitchen, 250 g

This coffee from Honduras is super interesting and delicious. A thick, fudge-like body with aftertaste followed by cherry and plum like-acidity. It has amazing flavour and is so different… Grab it while we have it!

Origin: Honduras
Region: Copan
Farm: Francis Arturo Romero
Variety: Red Catuai & Lempira
Altitude: 1200 m
Process: Macerated Natural
Rosting level: Light
Taste notes: fudge, plum, cherry