Decaf coffee beans Colco Coffee Doña Ester – Sugar Cane Decaf, 500 g
-
LOCAL

Specifications
General features
Dimensions and weight
About product
Doña Ester Fresh Colombian Coffee Sugar Cane Decaf is roasted to a medium roast which gives it a rich depth and is perfect for this loved coffee bean. This all-natural coffee is decaffeinated using fermented sugar cane. A sweetness is created during the fermentation process and contributes to what’s often described as the “fruitiness” in a young wine. Perfect for those unable to consume or sensitive to caffeine. Even enjoy as a late night drink.
Doña Ester Fresh Colombian Coffee is a Decaffeinated coffee produced by using fermented Sugar Cane from plants in Palmira, Colombia creating an organic compound with a sweet smell. The process begins with steaming the green coffee at a very low pressure to remove the silver skins. The beans are then moistened with hot water, which causes them to swell and soften, before being washed with fermented sugar cane removing 97% of the caffeine.
Origin: Colombia
Region: Salazar
Estate: Don Jose
Coffee kind: 100% Arabica
Cup score: 85
Strength: 3/5
Process: Fully washed
Roasting level: medium
Taste notes: tropical fruit, citrus
Coffee passport
Frequently Asked Questions
Ask your question about the product
Reviews