The Extra Bar coffee beans are made with a sweet and balanced blend, the ideal solution for all palates. It’s a drink with medium acidity and a light body keeping intact the bittersweet chocolate flavours.
The non-invasive creaminess, persistence on the palate, strong aroma, light acidity and natural sweetness make this blend Cannizzaro roastery’s flagship product as it best matches the taste of the local consumer.
Origin: Brazil, Colombia, Ethiopia, Uganda, Indonesia, India
Coffee kind: 60% Arabica 40% Robusta
Roasting level: medium
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