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Ethiopia is the birthplace of coffee and produces some of the world’s finest beans. This grade 1 Ethiopian coffee variety is outstanding. Beans are roasted the lighter color to keep their bright and floral elements and help them shine through. Very special coffee with sweet notes of pear and slight acidity of lemon.
Origin: EthiopiaRegion: Oromia, Jimma, Gera WoredaVariety: HeirloomCoffee kind: 100% ArabicaAltitude: 2200 m aslProcess: fully washedRoasting level: lightTaste notes: sweet, lemon, pear
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