Coffee passport
Coffee origin region
Colombia
Coffee kind
Single origin
Taste guide
Caramel
Peach
Stone Fruit
About product
This is a fantastic Guatemalan coffee, perfect for any brew. Base notes of milk chocolate and refreshing finish of apricot and cherry will boost your energy in a tasty way every time.
Origin: Guatemala
Region: Baja Verapaz
Variety: Sachimor
Coffee kind: 100% Arabica
Altitude: 1800-2000 m asl
Process: fully washed
Roasting level: medium-dark
Taste notes: apricot, cherry, milk chocolate
Specifications
General features
| Coffee type | Coffee beans |
| Coffee kind | Single origin |
| Manufacturer | Altitude Coffee |
| Coffee origin region | Colombia |
| Coffee beans type | 100% Arabica |
Dimensions and weight
| Weight | 250 g |
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