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Rwanda might be small but the coffee that comes out of this African country can sometimes be nothing but absolutely divine. As Rwanda has no coastline it can be expensive to export the coffee. There are some 400,000 small-scale growers and all coffee is Arabica.
The coffee is hulled, graded and hand-sorted at the Rwanda Trading Company in Kigali. This is a fruity and well balanced sweet coffee with beautiful hints of cranberries. Limini Coffee Roasters roast their Rwanda coffee beans to a light to medium level.
Origin: RwandaRegion: KigaliVariety: Bourbon and TypicaCoffee kind: 100% Specialty ArabicaAltitude:1,400 – 1,900 metersProcess: fully washedRoasting level: medium-lightTaste notes: cranberries, fruits
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