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Luxuriate in the creamy sweetness of blackcurrant jam, redcurrants and vanilla of this Kenya AA Plus single-origin coffee. The ‘AA’ denotes beans which are at least a quarter of an inch wide, and AA Plus is the highest quality measurement available in this area. Rounded and creamy body, with a very bright upfront citric acidity. Notes of sugar cane and creamy sweetness of blackcurrant jam and vanilla.
Origin: KenyaRegion: Tekangu Tegu NyeriEstate: Tekangu Farmers Cooperative SocietyVariety: SL28 & Ruiru 11Coffee kind: 100% Arabica, Speciality CoffeeSCAA: 87.75 (Previously 86)Altitude: 1700mProcess: WashedRoasting level: medium-lightTaste notes: blackcurrant jam, redcurrants and vanilla, sugar cane
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